Give In to a Spicy Italiano

The Submarine Center prepares real deal Jersey-style subs with Italian dressing, meat piled high and crusty bread that holds in the juices just right. While I don’t remember my hometown hole-in-the-wall scooping out ripe avocado as a turkey topper, I’m sure they’d approve.

Go Fish at the Meat Market

I swear this isn’t a food blog. But seriously, a neighborhood (or whole entire portion of the city) is only as good as the food it offers. And anchoring the West Portal-ish hood to its naturally delicious roots in San Francisco delights is Guerra’s Meat Market.

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